Wine connoisseurs in Toronto have access to some of the world’s finest vino – whether imported from Europe or produced right next door in Niagara.
Cibo Wine Bar (3 locations) is, hands-down, a premier place for wine in Toronto. Its uptown location boasts 2,500 bottles of vino in a soaring two-story award-winning wine room equipped with a harnessed wine angel to retrieve your favorite bottle!
If you’re looking for Ontario wines exclusively, AGO Bistro at the Art Gallery of Ontario (317 Dundas Street West) has more than 80 bottles to choose from and 11 by the glass. Drop in for a delicious meal paired with one of Ontario’s top whites or reds. Afterward, explore the art collections at the AGO including Canadian favourites, Group of Seven. Highlight: Cave Spring Riesling Reserve.
For arguably the best selection of wines in the east end, head to Allen’s Restaurant (143 Danforth Avenue). This Irish saloon boasts a cellar of over 100 VQA wines that have won the Ontario Wine Council Award of Excellence and the Royal Bank of Canada Award for the Best Ontario VQA wine list. Its cozy tree-shaded patio is the perfect spot to enjoy a glass of Canada’s finest in the summer. Highlight: Le Grand Clos Chardonnay.
And of course, no connoisseur’s trip to Toronto would be complete without a tour of Niagara wine country – twenty-eight distinctive wineries in one unforgettable place.
Gouda, cheddar, provolone, oka – Toronto’s specialty cheese shops feature more cheeses than you could eat in a lifetime.
Located in Kensington Market, Global Cheese (76 Kensington Avenue) has one of the best selections in the city. The friendly staff will happily help you find what you’re looking for, while telling you everything you could ever want to know about cheese. Mix and match a variety of flavours to craft a delicious cheese platter or picnic-in-the-park assortment – all for very reasonable prices.
Heading to the east end? Be sure to drop by the quaint Leslieville Cheese Market (891 Queen Street East). Choose from their delightful selection of cheeses from all over the world or try the critically-acclaimed grilled cheese sandwich. Ask about their cheese & wine classes, gift baskets and catering services too.
Appealing to foodies and chefs alike, the Cheese Boutique (45 Ripley Avenue) has over 10,000 square feet of delicious dairy and deli products. Heaven for cheese lovers, they even offer multi-layer custom cheese wedding cakes, giving a whole new meaning to the term “cheesy wedding.”
If you’ve worked up an appetite exploring Toronto’s many events and attractions, there’s no better way to recharge than with some melt-in-your-mouth chocolate.
Part boutique, part French-inspired salon and all chocolate, MoRoCo (215 Madison Avenue) blends hip ambience with a serious assortment of gourmet chocolatey goodness. MoRoCo handcrafts more than 15 different truffles and a wide variety of chocolate confections using Valrhona dark, milk and white chocolate. This is chocolate like you’ve never experienced it before.
SOMA (32 Tank House Lane) in Toronto’s Distillery Historic District offers visitors a glimpse into the workings of a micro chocolate factory via its viewing windows. One of the few artisan chocolate makers in North America to make chocolate in small batches directly from the cacao bean, SOMA has been voted “best chocolate” in both Toronto Life and NOW magazines. Watch the chocolatiers busy at work, or head straight to the café and boutique to get your fill of truffles, pralines, gelato and hot chocolate.
Over in Roncesvalles Village, The Chocolateria (361 Roncesvalles Avenue) offers a wide variety of chocolate treats, from standards like confections, truffles and artisan chocolate bars, to more unique offerings like their famous chocolate-dipped potato chips. For $75 you can even sign up for a chocolate making class to start crafting your own tasty treats at home.
For the ultimate chocolate experience, visit Toronto from late October to early November to catch the Toronto Chocolate Festival – a city-wide event where chocolate is featured in all its magnificent and tasty forms.